Fresh Lemongrass

Freshly harvested lemongrass bundle. The fibrous green leaves you trim off can be bundled, bent into a knot, and steeped in boiling water alongside ginger and honey to create a soothing herbal tea

Lemongrass (Cymbopogon) is a tropical perennial grass famous for its bright, citrusy aroma and a distinct flavor profile containing subtle hints of ginger and mint. It is a foundational ingredient in Southeast Asian cooking, an effective companion plant in the garden, and a popular choice for herbal infusions and aromatherapy.